Best Spinach, Feta & Rice Casserole Recipe


Gather the freshest ingredients for this delightful casserole: spinach, feta cheese, rice, onions, garlic, eggs, milk, nutmeg, salt, and pepper.

Recipe Step 1

Start by sautéing fresh spinach and onions until they are tender. This sets the stage for a rich and savory flavor profile in your Spinach, Feta & Rice Casserole.

Recipe Step 2

Combine the sautéed spinach and onions with cooked rice, creating a harmonious blend of textures and tastes. The rice adds a comforting and hearty element to the casserole.

Recipe Step 3

In a separate bowl, whisk together eggs and milk. This creamy mixture will bind the casserole together, ensuring a smooth and velvety consistency.

Recipe Step 4

Gently fold in crumbled feta cheese and a touch of nutmeg into the egg and milk mixture. The feta adds a creamy tang, while the nutmeg infuses warmth and depth to the overall flavor.

Recipe Step 5

Combine the egg, milk, and cheese mixture with the spinach, onion, and rice mixture. Transfer everything into a baking dish and let it bake to perfection.

Final Step

Slice into the golden perfection of your Spinach, Feta & Rice Casserole. Each forkful is a celebration of wholesome goodness.

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