Fig & Goat Cheese Puff Pastry Roll Recipe


Gather fresh figs, goat cheese, and puff pastry for this exquisite Fig & Goat Cheese Puff Pastry Roll. Elevate your culinary skills with these simple yet premium ingredients.

Recipe Step 1

Slice the fresh figs into thin rounds, ensuring each bite of the pastry roll is infused with the natural sweetness and texture of the figs.

Recipe Step 2

Evenly spread a layer of creamy goat cheese over the puff pastry. This step introduces a rich and tangy element that complements the sweetness of the figs.

Recipe Step 3

Place the sliced figs over the goat cheese, creating a visually appealing pattern. This step ensures that each bite offers a perfect balance of flavors and textures.

Recipe Step 4

Carefully roll the puff pastry, enclosing the figs and goat cheese. This step requires precision to create a tight, well-formed roll that will bake to perfection.

Recipe Step 5

Bake until the puff pastry achieves a golden-brown hue. This step ensures a crisp and flaky exterior that complements the luscious filling.

Final Step

Once baked, slice the Fig & Goat Cheese Puff Pastry Roll into elegant portions. Serve this exquisite dish as an appetizer or a delightful addition to any gathering.

Best Two-Ingredient Banana Pancakes Recipe