Healthy Slow-Cooker Minestrone Soup Recipe


To create this delicious minestrone soup, gather a variety of fresh vegetables, canned tomatoes, vegetable broth, pasta, beans, and flavorful herbs.


Start by chopping all the fresh vegetables and herbs. Then, combine them in your slow cooker along with the canned tomatoes, vegetable broth, and pasta.

Cooking Process

Set your slow cooker to low and let the ingredients simmer for 6-8 hours. The slow cooking process will allow the flavors to meld together, creating a rich and hearty soup.

Add Beans

About 30 minutes before serving, add the beans to the soup. This step adds protein and a wonderful creamy texture to the minestrone.

Check for Seasoning

Taste the soup and adjust the seasoning if needed. You can add more salt, pepper, or herbs to suit your taste.

Serve and Enjoy

Once the soup is ready, ladle it into bowls, and serve with a sprinkle of grated Parmesan cheese and a slice of crusty bread. It's a delightful and satisfying meal.

Savor the Goodness

Now, you're ready to savor the best slow-cooker vegetable minestrone soup. It's a heartwarming dish that's perfect for any day. Enjoy!

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